I cooked Breakfast. A Big Breakfast.
I had bought a piece of catfish at Albertsons the other day, and it was calling me. I broke out the usual suspects.
Surrounding the Catfish, like they were a chorus of backup singers: Capers, Pepper Rings, Portabello Mushrooms, Salsa, Diced Tomatoes, more Mushrooms, Pearl Onions. Not pictured: Garlic Paste.
I cleaned the Mushrooms and heated up all the stuff in a pan. Once it got hot enough, I put the fish in.
When if was all done, it went on a plate, and then... in my belly.
It was pretty wonderful, and I was full most of the day. I spent my non-full time eating Frozen Grapes in the house while I started packing, so it was really just the fish today.
Thursday... I promise.
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