We started off with fried raviolis. I had one, but forgot to shoot a photo. I was still overwhelmed from lunch, so I hardly tasted it, but I think it was good. Ed polished off the other three.
My favorite word in all of Spanish is albondigas -- meatballs. The word flows off your tongue and, well, they're meatballs. I ordered spaghetti and meatballs.
They make a big deal about adding the meatballs. |
Finished Product |
Ed ordered the Fettuccine Alfredo.
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