It's Turkey Neck Saturday!
I had stocked up the night before, so I got started early.
While it was cooking, Fiske and I walked over to The Alchemest in Eucalyptus Gardens in Wilton Manors for a cup of Tea.
They have Blooming Tea. You throw a Bud in Water, and a plant grows in your cup, and it tastes like Tea.
Pretty cool. At $4 each, pretty pricey, too. I ordered some on Amazon for a lot less to do this at home.
When we got back, the Turkey Necks were ready. Fiske was very impressed.
I had a lot of them; Fiske had less. Then I had some more.
In the later afternoon, some Frozen Grapes.
We bought some more Turkey Necks and whipped up another batch. We each had a few more, and then I put away a bunch for later in the week.
Before bed, more Frozen Grapes. Here's my steps for the day.
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