Tuesday, April 22, 2014

All Ashore!

Monday, April 22

We got off the boat nice and early and I waddled behind Ed & Linda to the car. I was pretty full.

I wasn't hungry until about 8:30. I broke out some of the Bok Choy and some other Choy, a can of Mushrooms, the Black Beans, and some Hot Sauce.

I heated it all up, took a bowl of it for Dinner, and saved the rest for another day.

Later, I had a Bowl of Watermelon. That was it for the day; I was still full.

Here's my steps for the day.

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