Frozen Grapes. Two Bananas.
At Lunch time, I nuked some Asparagus. If you shop wisely, they're still on sale in some places.
Fiske had some, but I had about two thirds of them.
Later, more Frozen Grapes, and then I taught Fiske how to use my Pineapple Machine.
I had most of that, too. If you're keeping track so far, point total: 0.
After my evening walk, Fiske and I went to Galanga Thai on Manor Drive. We had a Groupon, and started off with an order of Calamari.
For our Main Course, I had the Crispy Grouper in Chili Sauce, but first, a Bowl of Wonton Soup.
The Soup was OK, but the Fish was delicious. And huge. The waitress recommended it, and I now trust her.
Fiske had Red Curry with Tofu, of all things.
Later, at home, some more Frozen Grapes. They stay on sale; I will continue to eat them.
Here's my steps for the day. There were a lot.
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