Sunday, April 27, 2014

Turkey Neck Friday

Friday, April 25

A good day all around. I started off with three Frozen Bananas on the way to the office.

When I got to the office, Milca surprised me with a birthday gift. I will open it tomorrow, on my birthday.

Two Hard-Boiled Eggs.

For Lunch, in honor of my Birthday, we ordered out Peruvian food from Cabo Blanco. I had a Pollo Saltado.

As for the other attendees, Junior had a Jalea, Raquel had one too. Val had Steak, and Shauna also got the Pollo Saltado. Toni and Gordon ate with us, too, but they brought their own Lunch. I thought the Pollo dish was OK, Val liked her Steak, but Junior and Raquel were unimpressed with their Jaleas... they looked a little overcooked. I need to get them to Lima 51 for an excellent Jalea.






On the way home, I picked up some Turkey Necks, and broke out the Turkey Neck Stuff.

I had a plate of Necks.

Later, I had another plate of Necks, then another plate of Necks.



That was it for cooked food, but by this time, well, it was my Birthday, so I celebrated with five more Frozen Bananas.


Here's my steps for the day.

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