Wednesday, February 25, 2015

Wednesday/Thursday: Soup, Pho, Scallops

Wednesday, February 18

Frozen Grapes. And then more Frozen Grapes.

Later, more Frozen Grapes.

For Dinner, Lonnise and I went to the Chimney House Grill and Cafe in Downtown Ft. Lauderdale. It's been on my mental list for years, but I always remember *after* I've already eaten. Not today.

It doesn't look it, but this is a Spanish-ish restaurant. I had the Jalea (Fried assorted Seafood), and Lonnise had Steak Tacos.



Later, at home, more Frozen Grapes. I love Frozen Grape Season.

Here's my steps:

Thursday, February 19

Frozen Grapes in the morning.

For Lunch, Edwar and I went to Pho Hoa, which is the real name of The Place That is Not Noodle House.

We split an order of Spring Rolls (or Summer Rolls, or whatever season they're named after), and each of us had a Bowl of Pho.



That kept me full for a while.

For Dinner, I headed over to Loretta's house. Pitbull was appearing on an awards show, and we didn't want to miss him.

Loretta's refrigerator always looks like she's about to move out, so I stopped and brought in Chinese Food for Dinner.

We shared Hot & Sour Soup, Vegetable Soup, Scallops with Vegetables, and Shrimps in Black Bean Sauce... it was a Festival!





At home, around 11:00, I had some Split Pea Soup.

Here's my steps.

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