Tuesday, November 4, 2014

Soup and More Soup. And Pizza

Monday, October 27

For Lunch, I ran over to The Noodle House and had a Bowl of Pho.

Noodles, Pork, Dumplings, Vegetables. Delicious.

I worked late, and when I got home, I ordered Papa Johns. For the second time in a week.


One Pizza had Chicken and Anchovies, and the other had Sausage and Sausage.

I never get non-vegetables on my Papa Johns Pizza. And I didn't do the less Cheese option. I'm getting close to out-of-control.

I had half of each, and at least was smart enough to throw away the rest.

Here's Monday's steps.

Tuesday, October 28

Call it Overcompensation Day.

A Bowl of Watermelon.

Another Bowl of Watermelon.

For Dinner, I drove to The Hot Pot in Davie/Hollywood/wherever. Since I was alone, I went for double of the really spicy Broth that I like.

Then, the lovely Katie brought my stuff.

There were Bean Sprouts, Bok Choy, Napa Cabbage, Broccoli and Mushrooms.

You're looking at a lot of zero-point (or very, very low-point, if there's any points floating around at all) Vegetable Soup.

I thought that I would float away afterwards. But it was delicious.

Here's Tuesday's steps.

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