My day started with my room Service Alarm Clock.
"Wake up, sir. Here's your two Fruit Plates, two Citrus Plates (apparently, 'Citrus' is different from Fruit on Carnival) and two Bananas... get out of bed."
I then met Ed for Breakfast, where I had more Citrus, some Potatoes, and a little sliced Turkey Breast. And then I had some more Potatoes.
For Lunch, I had Fruit (not Citrus, that would be different) and some Jerk Chicken.
It was Lobster Tail Night in the Dining Room. I live for this stuff.
It started with two Fruit plates, delivered by our great Waiter, Adrian.
Then, it was time for Surf, Surf, Surf, and Turf. I had three Lobster Tails (Viv -- they're small, and screw it, they're Lobster) and a slice of Prime Rib, with some extra Vegetables on the side. I did not eat the Baked Potato... that would have been nuts.
Ed had the Prime Rib, and I am pleased to say that he appears to be a natural when it comes to posing for Blog Photos. When we go to Lima, he may wind up giving my friend Jenny some tips.
Later, around midnight, I had a Vegetable Bowl, and a Chicken Breast Sandwich.
That's it for the day. The Comedian was pretty good. Here's my steps.
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