LIMA DAYS 10 & 11: All the Peruvian Classics. And Sushi

December 21, 2016

Scallops Parmesan, A Causa stuffed with Crab meat and topped with a Fish, and a Leche de Tigre, Bloody Mary style. It was filled with Shrimp and Scallops. For Dinner, I had Sushi Rolls at a random spot in San Isidro.

And then, there I was, minding my own business in the casino, and they call my name and give me 1,000 Soles.

December 22, 2106

Breakfast at the joint next door, Caldo de Gallina (Chicken Noodle Soup on Steroids) at a random place while out shopping, a Shwarma at a Shwarma Shop, and Anticuchos (Grilled Beef Hearts on a Stick) With Luis at Anticucho Bran in Surquillo. I also had a Ham and Cheese Sandwich at a casino, but no photos, they said.