I was busy at work today, and didn't get a chance to eat anything.
On the way home from work, I stopped at El Punto (formerly Andrews Meat Market), and bought some thin-sliced Chicken Cutlets. I ransacked my pantry and broke out a cans of Spinach and Mushrooms, and started a new jar of Black Bean Sauce.
It was great, and there was a lot of it.
So great, I had a second plate.
That was it. Here's my steps.
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